Puerh is known for its health benefits of lowering cholesterol, aiding digestion and facilitating weight loss. In Chinese medicine it is used to increase chi & tonify the body. Puerh is named after a trading post in Yunnan, China where the tea is traded. Puerh began with the nomadic traditions who needed a sturdy and compact tea for traveling over high mountain passes.
This unique puerh adds jasmine to give the naturally earthy pu'erh. For this puerh, tea leaves and jasmine are pressed into tuochas (bowls) for a perfect fusion of earthy & floral notes. The jasmine adds a light and refreshing floral note to the naturally earthy pu'erh.